Sloppy Joes

Ingredients

Instructions

  1. Brown beef with onion, draining fat.
  2. Add all remaining ingredients and bring to a boil.
  3. Simmer 20 minutes or until thickened, stirring occasionally.
  4. Refrigerate overnight, serve hot.

Notes

If you don’t have onion you can substitute 1/2 tablespoon onion powder.
Recipe originally from Connie Henderson of Charlottesville, VA

Nutrition Information

Makes 9.5 100g servings. Each serving: Calories: 135 kcal (6%), Fat: 7.43g (15%), Cholesterol: 32 mg, Saturated Fat: 2.738g, Trans Fat: 0.408g, Carbohydrates: 7.62g (3%), Fiber: 0.4g (2%), Sugars: 5.99g, Protein: 9.26g (17%), Vitamin C: 1.8mg (2%), Vitamin A: 253 IU 1(1%), Vitamin D: 1 IU (0%)